Hi there!...it's been ages after my last post ay....as I had a full plate with workloads & orders from customer for the past few weeks....who say economy was downturn while I work like hell over here?....haha but I think economy is picking up now as some company was starting to higher peoples back edi....am I rite? no?...whatever as long as I should thanks God that I still stay with this company till today while many peoples out there been retrenchment....I've been save up quite numbers of post but no time to edit, upload photos & blablabla lah....will try my best to play catch-up after this ok....
I make this Blueberry Cheesecake for Father's Day during our dinner at pil's house to celebrating the day....mil cook a few dishes while I bring baked potato sardin aka failed project & the cheesecake....
Jeng jeng jeng....decorated Blueberry Cheesecake....
Closer shot of the decoration....Mushroom shape strawberry chocolate with jelly beans along the side way and sprinkle with almond chips....
Okay now I wanna tell why the Baked Potato Sardine aka Failed project?....see the below photo and the explanation....
Actually I wanna make fry Potato Prawns Cutlet but due to the batter too watery so I alter it became Baked Potato Sardine by adding in 1 can of sardine + few pcs of breads and bring in to the oven to bake.....wakakakakaka
As you can see the righ side was melted cheese but not all the surface as 1st reason was my fil don't eat cheese and the other reason my fridge it so happen that day out of cheese stock....lol.....
1 comment:
tsk tsk tsk...food again. now i've got cravings. boy, you are really good lah....make so many things :D
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